Cream Cheese Candy

食材

  • 1 (3 oz.) pkg. lite cream cheese
  • 1 lb. box 10x sugar
  • 1/4 tsp. flavoring of choice
  • small amount granulated sugar
  • food color (if desired, of your choice)

营养成分

数值仅供参考,来自Open Food Facts食品数据库。 每100克

  • 459kcal卡路里
  • 3.53g蛋白质
  • 21.18g脂肪
  • 42.35g碳水化合物
  • 37.65g糖分
  • 0.0g纤维
  • 0.77g盐分

步骤

1. Mix cheese, 10x sugar, flavoring and coloring until well blended.

2. Roll into small balls (about the size of marbles).

3. Coat each ball with granulated sugar.

4. Press into molds and refrigerate for about 15 minutes.

5. Then flip out of molds by gently tapping bottom.

6. Place on paper towel on cookie sheet.

7. Let dry overnight in refrigerator.

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