Chocolate Syrup
食材
- 1/3 c. dry cocoa
- 1 1/4 c. cold water
- 1/4 tsp. salt
- 2 tsp. vanilla
- 3 tsp. liquid Sucaryl
营养成分
数值仅供参考，来自Open Food Facts食品数据库。 每100克
- 407kcal卡路里
- 9.0g蛋白质
- 3.0g脂肪
- 83.0g碳水化合物
- 8.4g糖分
- 5.0g纤维
- 0.0g盐分
步骤
1. Combine cocoa, water and salt in saucepan.
2. Mix until smooth. Bring to a boil and simmer gently until smooth and thick.
3. Allow to cool 10 minutes.
4. Add vanilla and sweetener.
5. Store covered in refrigerator.
6. Stir well before using.
7. One tablespoon equals 9 calories.
