Chili Con Carne

Категория: Beef

Ингредиенты

  • 1 lb. hamburger
  • 1 medium-size garlic, finely cut
  • 2 to 3 tsp. chili powder
  • 2 tsp. salt
  • 1/4 tsp. pepper
  • 1 (No. 2 1/2) can tomatoes
  • 1/2 c. chopped onion
  • 1 (No. 303) can kidney beans
  • 1/2 lb. spaghetti

Питательная ценность

Значения indicative, matched from the Open Food Facts food database. на 100 г

  • 123kcalКалории
  • 6.2gБелки
  • 3.4gЖиры
  • 15.0gУглеводы
  • 1.2gСахара
  • 3.7gКлетчатка
  • 0.6gСоль

Инструкции

1. Heat a heavy skillet over moderate heat.

2. Add hamburger, onion and garlic.

3. Stir until meat is browned.

4. Stir in next 3 ingredients well.

5. Turn beans (that have been rinsed in cold water and drained) and tomatoes into meat mixture.

6. Heat to boiling; add spaghetti.

7. Reduce heat to simmer.

8. Cook 30 minutes, stirring often.

9. If chili is too thick, add a little hot water.

10. Serves 4.

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