Cheesy Beef Enchiladas

Name: Cheesy Beef Enchiladas
Cuisine: Mexican
Ingredients: 1 lb. lean ground beef; 1 pkg. taco seasoning mix; 1 c. water; 8 (6-inch) flour tortillas; 1 (16 oz.) jar thick 'n chunky salsa (mild, medium or hot); 1 (8 oz.) jar Cheez Whiz; 6 oz. shredded Colby cheese; 2 sliced tomatoes

Категория: Beef

Кухня: Mexican

Ингредиенты

1 lb. lean ground beef
1 pkg. taco seasoning mix
1 c. water
8 (6-inch) flour tortillas
1 (16 oz.) jar thick 'n chunky salsa (mild, medium or hot)
1 (8 oz.) jar Cheez Whiz
6 oz. shredded Colby cheese
2 sliced tomatoes

Питательная ценность

Значения indicative, matched from the Open Food Facts food database. на 100 г

821kcalКалории
7.69gБелки
2.56gЖиры
76.92gУглеводы
7.69gСахара
2.56gКлетчатка
7.89gСоль

Инструкции

1. Brown ground beef; pour off excess fat.

2. Add taco seasoning mix and water.

3. Put 3 to 4 tablespoons taco meat in each flour tortilla.

4. Roll and place seam down in a glass casserole.

5. Top with thick 'n chunky salsa, Cheez Whiz and Colby cheese. Microwave 6 to 8 minutes, until cheese has completely melted. Serve with cucumbers and sliced tomatoes.