Yum Yum Cake
카테고리: Dessert
재료
- 1 box yellow cake mix
- 2 c. milk
- 1 (20 oz.) can crushed pineapple
- 1 (3 oz.) pkg. instant vanilla pudding
- 1 (8 oz.) pkg. cream cheese, softened
- large Cool Whip
영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 258kcal칼로리
- 3.33g단백질
- 15.0g지방
- 28.33g탄수화물
- 24.17g당류
- 0.83g섬유질
- 0.27g나트륨
설명
1. Prepare cake as directed on package.
2. Pour into greased and floured jelly roll pan.
3. Do not use 9 x 13-inch pan.
4. Bake at 350° for 15 to 20 minutes.
5. When cake is cool, blend in bowl milk, pudding and cream cheese until thick.
6. Pour over cake and let set. Spread pineapple over pudding mixture.
7. Top with Cool Whip. Garnish with cherries, nuts and coconut if desired.
8. Keep refrigerated.
