Yellow Rice
재료
- 2 1/4 c. uncooked rice
- 1/4 c. margarine
- 4 c. boiling water
- 1 cinnamon stick
- 1 tsp. turmeric
- 1 tsp. salt
- 1 bay leaf
- 1 c. raisins
영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 357kcal칼로리
- 8.93g단백질
- 0.0g지방
- 76.79g탄수화물
- 1.79g당류
- 0.9g섬유질
- 3.31g나트륨
설명
1. Stir rice and margarine into boiling water in a saucepan.
2. Add cinnamon stick, turmeric, salt and bay leaf.
3. Bring to a boil. Reduce to a simmer.
4. Simmer, covered, 20 minutes or until rice is tender and liquid is absorbed.
5. Discard cinnamon stick and bay leaf.
6. Stir in raisins.
