Tirami Su
재료
- 1 lb. Mascarpone cheese
- 1/2 tsp. salt
- 1/2 lb. sugar
- 5 egg whites (Egg Beaters are okay)
- 2 Tbsp. Marsala
- 1 pkg. ladyfingers (Italian)
- 1/2 c. Espresso or regular coffee, sweetened
- chocolate powder
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영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 189kcal칼로리
- 4.1g단백질
- 8.6g지방
- 30.0g탄수화물
- 20.0g당류
- 0.14g나트륨
설명
1. Beat egg whites until fluffy.
2. Blend in sugar and salt.
3. Place Mascarpone in bowl; stir until smooth.
4. Blend into egg mixture. Add Marsala; beat until fluffy.
5. Place enough ladyfingers to cover bottom of dish.
6. Brush with sweetened Espresso (do not soak cookies).
7. Place 1/2 of cheese mixture over ladyfingers.
8. Dust with chocolate powder.
9. Repeat process, placing another layer of ladyfingers on top of first layer.
10. Brush with Espresso.
11. Put in remaining cheese mixture; dust with chocolate powder.
12. Chill before serving.
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