Texas Sheet Cake
카테고리: Dessert
재료
- 2 sticks margarine
- 4 Tbsp. cocoa
- 1 c. water
- 2 c. sugar
- 1/2 tsp. salt
- 2 eggs
- 2 c. flour (unsifted)
- 1 tsp. soda
- 1/2 c. sour cream
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영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 400kcal칼로리
- 6.67g단백질
- 5.0g지방
- 83.33g탄수화물
- 66.67g당류
- 3.33g섬유질
- 0.42g나트륨
설명
1. In saucepan, bring margarine, cocoa and water to a boil. Remove from heat and add remaining ingredients.
2. Mix well and pour into greased pan.
3. Make icing while cake is baking.
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