Sugar Drop Cookies
카테고리: Dessert
재료
- 1 c. margarine or butter
- 1 c. salad oil
- 1 c. sugar
- 1 c. powdered sugar
- 2 eggs
- 1 tsp. vanilla
- 4 c. flour
- 1 tsp. soda
- 1 tsp. cream of tartar
영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 454kcal칼로리
- 5.9g단백질
- 24.0g지방
- 63.0g탄수화물
- 0.5g당류
- 4.0g섬유질
- 0.58g나트륨
설명
1. In a large bowl, cream until light and fluffy the margarine, oil, sugar and powdered sugar.
2. Add eggs and vanilla.
3. Mix well. By hand, add and mix the flour, soda and cream of tartar.
4. Place in covered bowl and chill at least 1 hour.
5. Preheat oven to 350°. Place 1-inch balls of dough on a cookie sheet. Flatten and sprinkle with sugar.
6. Bake 10 to 12 minutes. This dough freezes well.
7. Cookies are very rich, 50 calories each.
8. (You may add chocolate or nuts to the dough or decorate with M&M's or chocolate stars.)
