Strawberry Salad
카테고리: Salad
재료
- 2 pkg. strawberry jello
- 2 c. boiling water
- 2 (10 oz.) pkg. frozen strawberries, thawed (do not drain)
- 1 large can crushed pineapple, drained
- 3 medium bananas, mashed
- 1 c. chopped pecans
- 1 pt. sour cream
영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 200kcal칼로리
- 0.0g단백질
- 11.67g지방
- 23.33g탄수화물
- 23.33g당류
- 1.58g나트륨
설명
1. Combine gelatin with water in large bowl, stirring until dissolved.
2. Fold in strawberries with juice.
3. Add drained pineapple, nuts and bananas, all at once.
4. Mix well.
5. Turn half of mix into a 12 x 8-inch dish.
6. Refrigerate until firm.
7. Leave other out.
8. Spread top of first mix with sour cream.
9. Then spread on rest of strawberry mix.
10. Refrigerate.
