Squash Pie(Sugarless)

카테고리: Dessert

요리: Asian

재료

  • 1 c. dates, chopped
  • 1/3 c. water
  • 1 egg white, beaten until foamy
  • 2/3 c. squash
  • 1/4 tsp. salt
  • 1/2 tsp. cinnamon
  • 1/8 tsp. ginger
  • 1/8 tsp. cloves

설명

1. Heat and stir dates and water.

2. Cook until smooth.

3. Put dates, egg white, squash, spices and milk into blender and process until smooth.

4. Pour into unbaked 9-inch pie pastry and bake at 400° for 15 minutes, then at 350° for 20 minutes.

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