Spinach Pie
재료
- 3/4 c. crumbled Italian sausage
- 2 eggs
- 3 Tbsp. milk
- 2 tsp. chopped onion
- 1/2 c. sliced mushrooms
- 1 (10 oz.) pkg. Stouffer's frozen spinach souffle, thawed
- 3/4 c. shredded Swiss cheese
- 1 unbaked pie shell
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영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 230kcal칼로리
- 7.3g단백질
- 13.0g지방
- 21.0g탄수화물
- 2.6g당류
- 2.2g섬유질
- 0.64g나트륨
설명
1. Brown sausage in skillet; drain.
2. Beat eggs and milk in bowl. Stir in onion, mushrooms, spinach, sausage and cheese.
3. Pour into 10-inch pie shell.
4. Bake for 25 to 30 minutes or until center is puffed in a 400° preheated oven.
5. Yields 4 servings.
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