Special Hot Chocolate
재료
- 2 c. milk
- 1/2 c. candy-coated chocolate pieces
- 2 Tbsp. molasses
- 1/4 tsp. ground ginger
- whipped cream
영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 412kcal칼로리
- 7.5g단백질
- 8.3g지방
- 77.0g탄수화물
- 39.0g당류
- 0.03g나트륨
설명
1. Heat milk in heavy saucepan to boiling point (212°).
2. Combine candy, molasses and ginger in container of electric blender; add milk.
3. Blend on high speed until smooth.
4. Serve in mugs; top with whipped cream.
5. Serve immediately.
6. Yield: about 2 1/2 cups.
