Sour Cream Cake
카테고리: Dessert
재료
- 1/4 tsp. soda
- 1 (8 oz.) sour cream
- 1 tsp. vanilla
- 3 c. sugar
- 1/2 lb. butter
- 6 eggs
- 3 c. cake flour
영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 411kcal칼로리
- 6.84g단백질
- 8.42g지방
- 75.79g탄수화물
- 2.11g당류
- 2.11g섬유질
- 2.63g나트륨
설명
1. Cream sugar and butter well. Add eggs, one at a time. Alternately add flour, sour cream and soda. Add vanilla.
2. Put in a Bundt cake pan and bake for 1 hour and 15 minutes or until done.
