Soft Frosting
카테고리: Dessert
재료
- 1/2 c. milk
- 2 1/2 Tbsp. flour
- 1/2 c. shortening
- 1/2 c. granulated sugar
- 1/4 c. confectioners sugar
- 1/2 tsp. vanilla
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영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 412kcal칼로리
- 0.0g단백질
- 14.71g지방
- 70.59g탄수화물
- 61.76g당류
- 2.9g섬유질
- 0.48g나트륨
설명
1. Mix milk and flour; cook to a smooth paste.
2. Cool.
3. Cream shortening; add sugar.
4. Add to cooked paste.
5. Beat until it looks like whipped cream.
6. Add 1/4 cup confectioners sugar and vanilla. Beat until blended.
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