Sauerkraut Salad
카테고리: Salad
재료
- 1 c. sugar
- 1/4 c. vinegar
- 1 can sauerkraut
- 1 c. celery, cut fine
- 1 onion, chopped
- 1/2 green pepper or 5 or 6 red sweet canned peppers or pimentos, cut up
영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 37kcal칼로리
- 1.0g단백질
- 0.1g지방
- 8.0g탄수화물
- 2.0g당류
- 2.0g섬유질
- 0.65g나트륨
설명
1. Bring sugar and vinegar to boil and let cool.
2. Drain well and cut up sauerkraut.
3. Add rest of ingredients.
4. Pour syrup over and let stand overnight.
5. Very important to stand overnight. Delicious.
