Rice Salad
카테고리: Salad
재료
- 2 medium size carrots
- 4 stalks celery
- 1 1/2 c. cooked rice, cooled
- 1 c. drained, crushed pineapple
- 1/4 c. sugar
- 2 Tbsp. lemon juice
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영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 132kcal칼로리
- 5.0g단백질
- 7.8g지방
- 9.5g탄수화물
- 2.3g당류
- 2.0g섬유질
- 0.48g나트륨
설명
1. Cut up carrots and celery.
2. Mix all ingredients well.
3. Cover and chill before serving.
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