Remarkable Fudge

Name: Remarkable Fudge
Cuisine: French
Ingredients: 4 c. sugar; 1 (14 1/2 oz.) evaporated milk; 1 c. butter or margarine; 1 (12 oz.) pkg. chocolate bits; 1 pt. Marshmallow Creme; 1 tsp. vanilla; 1 c. chopped nuts

카테고리: Dessert

요리: French

재료

4 c. sugar
1 (14 1/2 oz.) evaporated milk
1 c. butter or margarine
1 (12 oz.) pkg. chocolate bits
1 pt. Marshmallow Creme
1 tsp. vanilla
1 c. chopped nuts

영양정보

치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당

539kcal칼로리
7.6g단백질
35.0g지방
45.0g탄수화물
42.0g당류
2.8g섬유질
0.28g나트륨

설명

1. Butter a 3-quart saucepan.

2. Combine sugar, milk and butter. Cook over medium heat to soft ball stage, stirring frequently. Remove from heat; add chocolate, Marshmallow Creme, vanilla and nuts.

3. Beat until chocolate is melted and blended.

4. Pour into a buttered 9 x 9 x 2-inch pan.

5. Score into squares while warm.

6. Cut when firm.