Pumpkin Pie Cake
재료
- 4 eggs, slightly beaten
- 2 tsp. cinnamon
- 1 tsp. ginger
- 1 large can pumpkin
- 1/2 tsp. cloves
- 1 large can Pet milk
- 1 1/2 c. sugar
- 1 tsp. salt
- 1 box yellow cake mix
- 1 c. chopped pecans or walnuts
- 2 cubes melted margarine or butter
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영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 281kcal칼로리
- 4.69g단백질
- 10.16g지방
- 42.19g탄수화물
- 24.22g당류
- 0.8g섬유질
- 0.46g나트륨
설명
1. Mix the first eight ingredients and pour into greased 9 x 13-inch pan.
2. Sprinkle cake mix over top of mixture.
3. Sprinkle pecans or walnuts over cake mixture, then pour melted margarine or butter over entire mixture.
4. Baked 1 1/2 hours at 325°.
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