Potato Cake

카테고리: Dessert

재료

  • 1 c. margarine
  • 2 c. sugar
  • 4 eggs
  • 2/3 c. milk
  • 1 c. hot mashed potatoes
  • 2 c. flour
  • 4 Tbsp. cocoa
  • 2 Tbsp. baking powder
  • 1/2 tsp. salt
  • 1 tsp. each clove; cinnamon; nutmeg
  • 1 c. chopped pecans
  • 1 tsp. vanilla
  • powdered sugar

영양정보

치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당

  • 168kcal칼로리
  • 2.2g단백질
  • 7.6g지방
  • 22.0g탄수화물
  • 0.9g당류
  • 1.4g섬유질
  • 0.58g나트륨

설명

1. Combine all dry ingredients and set aside.

2. Cream together margarine, sugar and eggs.

3. Add milk and potatoes.

4. Add dry ingredients a little at a time.

5. Add vanilla and chopped pecans. Bake in greased Bundt pan at 350° for 1 hour.

6. Sprinkle with powdered sugar when cool.

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