Popcorn Balls

재료

  • 1 c. sugar
  • 1/2 c. molasses
  • 1 Tbsp. vinegar
  • 2 Tbsp. water
  • 1/8 tsp. soda
  • 2 Tbsp. butter
  • 1/4 tsp. vanilla
  • 4 qt. lightly salted popcorn

영양정보

치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당

  • 511kcal칼로리
  • 4.3g단백질
  • 28.0g지방
  • 58.0g탄수화물
  • 47.0g당류
  • 0.06g나트륨

설명

1. Combine first 4 ingredients in a pan.

2. Cook over medium heat until a little of the mixture forms a ball when dropped in cold water (265°) on candy thermometer.

3. Remove from heat.

4. Stir in soda, butter and vanilla.

5. Pour over popcorn.

6. Mix well.

7. Wet hands and shape mixture into balls.

8. Makes about 1 1/2 dozen 3-inch balls.

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