Pineapple Salad

카테고리: Salad

재료

  • 1 large can pineapple chunks, drained (save juice!!)
  • 2 cans mandarin oranges, drained
  • 2 c. mini marshmallows
  • 1 c. pecans
  • 1 c. Cool Whip
  • 2 Tbsp. flour
  • pinch of salt
  • 1/2 c. sugar
  • 2 eggs, beaten

영양정보

치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당

  • 43kcal칼로리
  • 0.71g단백질
  • 0.0g지방
  • 10.0g탄수화물
  • 8.57g당류
  • 0.7g섬유질
  • 0.02g나트륨

설명

1. Place juice from pineapple into double boiler.

2. When hot, add sugar, flour, salt and eggs.

3. Cook until thick and let cool.

4. Fold Cool Whip into pudding mixture.

5. Add fruit and nuts.

6. Mix well. Cover and let stand in refrigerator for at least 2 hours.

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