Pineapple Cupcakes

카테고리: Dessert

재료

  • 2 c. four
  • 1 tsp. baking powder
  • 1/2 tsp. baking soda
  • 1 tsp. salt
  • 1/2 c. shortening
  • 1/2 c. granulated sugar
  • 1/2 c. brown sugar
  • 2 eggs
  • 1/2 c. crushed pineapple
  • 1/2 c. pineapple juice
  • 1 tsp. vanilla or pineapple flavoring
  • 1 small pkg. mint chocolate chips

영양정보

치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당

  • 423kcal칼로리
  • 2.82g단백질
  • 21.13g지방
  • 53.52g탄수화물
  • 43.66g당류
  • 0.3g나트륨

설명

1. Sift together first 4 ingredients and set aside.

2. Mix together shortening, white sugar and brown sugar; blend in 2 eggs and beat together 1 minute.

3. Add pineapple and juice, then dry ingredients; blend.

4. Add flavoring and chocolate chips.

5. Fill cupcake cups 3/4 full.

6. Bake at 350° for 20 to 25 minutes.

7. Frost when cool.

더 많은 레시피를 확인하세요