Pickled Okra
재료
- 2 lb. okra (with stems)
- 1 hot pepper
- 1/2 tsp. mustard seed
- 1/2 tsp. dill seed
- pinch of alum
- 1 to 2 cloves garlic
- 4 c. vinegar
- 1 c. water
- 1/2 c. salt
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영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 101kcal칼로리
- 0.0g단백질
- 0.0g지방
- 25.19g탄수화물
- 0.0g당류
- 12.7g섬유질
- 0.01g나트륨
설명
1. Pack okra in pint jars.
2. Add the next 5 ingredients to each jar.
3. Boil the remaining ingredients and pour over okra, then seal jars.
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