Peppermint Pie

Name: Peppermint Pie
Ingredients: 3 egg whites; 6 Tbsp. sugar; 1/4 tsp. cream of tartar; 1 baked pie shell, tinted red; peppermint ice cream

카테고리: Dessert

재료

치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당

1. Beat egg whites, sugar and cream of tartar until peaks form. Spread thinly over pie shell.

2. Bake at 300° for 15 minutes.

3. Cool. Fill crust with peppermint ice cream and place in freezer until ready to serve.

4. Yield:

5. 6 servings.