Pecan Muffins
카테고리: Dessert
재료
- 1 3/4 c. sifted all-purpose flour
- 1/2 c. sugar
- 1 tsp. baking powder
- 1/2 tsp. baking soda
- 1/2 tsp. salt
- 1/2 c. sour cream
- 1/2 c. peach preserves
- 1 egg
- flour
- 1 tsp. vanilla extract
- 2/3 c. chopped pecans, toasted
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영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 229kcal칼로리
- 2.7g단백질
- 12.2g지방
- 27.0g탄수화물
- 15.4g당류
- 0.9g섬유질
- 0.48g나트륨
설명
1. Position rack in center of oven and preheat to 400°.
2. Line 10 muffin cups with muffin papers.
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