Peanut Butter Fudge
카테고리: Dessert
재료
- 1 c. brown sugar
- 1 c. white sugar
- 1/2 c. evaporated milk
- 2 Tbsp. butter
- 1 c. miniature marshmallows
- 3/4 c. peanut butter
- 1 tsp. vanilla
영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 533kcal칼로리
- 6.67g단백질
- 30.0g지방
- 53.33g탄수화물
- 30.0g당류
- 3.33g섬유질
- 0.83g나트륨
설명
1. Combine sugars, milk and butter in saucepan.
2. Cook until soft balls form in cold water.
3. Just before removing pan from heat, add remaining ingredients.
4. Stir until marshmallows are almost melted. Remove from heat.
5. Beat until mixture begins to thicken, about 1 minute.
6. Pour into 8-inch buttered pan.
