Peanut Butter Cups

재료

  • 1 (8 oz.) bar Hershey's chocolate
  • sliver of paraffin wax
  • paper baking cups
  • 1/2 c. peanut butter
  • 1/2 c. butter
  • additional peanut butter

영양정보

치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당

  • 312kcal칼로리
  • 6.5g단백질
  • 21.0g지방
  • 24.0g탄수화물
  • 23.0g당류
  • 1.41g섬유질
  • 0.44g나트륨

설명

1. Melt chocolate, peanut butter, butter and wax in top of double boiler.

2. Spoon

3. 1 tablespoon into each paper baking cup and drop 1 teaspoon of peanut butter on each.

4. (Soften peanut butter in jar by placing in hot water.) Harden in refrigerator for 15 minutes, then cover with more chocolate mixture.

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