Peanut Butter Cookies

카테고리: Dessert

재료

  • 1 c. shortening
  • 1 c. peanut butter
  • 1 c. white sugar
  • 1 c. firmly packed brown sugar
  • 2 eggs, lightly beaten
  • 2 1/2 c. flour

영양정보

치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당

  • 467kcal칼로리
  • 17.7g단백질
  • 33.11g지방
  • 11.3g탄수화물
  • 9.8g당류
  • 0.8g나트륨

설명

1. Cream shortening, peanut butter and sugar until smooth.

2. Add eggs, then flour.

3. Roll into small balls.

4. Place on cookie sheet and with a wet fork, flatten a crisscross design.

5. Bake at 400° for 10 minutes.

6. Makes 4 dozen.

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