Peanut Butter Cookies

카테고리: Dessert

재료

  • 2 sticks margarine
  • 1 c. peanut butter
  • 1 c. white sugar
  • 1 c. brown sugar, packed
  • 1/2 tsp. salt
  • 1/2 tsp. soda
  • 2 eggs
  • 2 1/2 c. flour

영양정보

치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당

  • 467kcal칼로리
  • 17.7g단백질
  • 33.11g지방
  • 11.3g탄수화물
  • 9.8g당류
  • 0.8g나트륨

설명

1. Mix flour, salt and baking soda; set aside.

2. Mix margarine and peanut butter; add both kinds of sugar.

3. Mix well.

4. Add eggs and beat well.

5. Stir flour mixture into peanut butter mixture.

6. Drop dough from a teaspoon onto baking sheet.

7. Flatten with a fork. Bake at 350° for 10 to 15 minutes until lightly browned.

8. Yields 4 to 5 dozen.

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