Pasta Salad
재료
- 1 (12 oz.) box pasta, cooked and drained
- 1 qt. cherry tomatoes
- 2 small cans black olives, sliced
- 1 large green pepper
- 1 medium yellow onion
- 1 bunch each: broccoli and cauliflower
- 1 qt. fresh mushrooms (optional)
- 1 large bottle zesty Italian salad dressing
- 2 lb. grated Parmesan cheese
- fresh parsley
영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 162kcal칼로리
- 7.5g단백질
- 8.2g지방
- 14.0g탄수화물
- 1.3g당류
- 1.6g섬유질
- 0.52g나트륨
설명
1. Cook pasta as directed.
2. Drain and rinse in cold water. Combine tomatoes (halved or quartered), green pepper (chopped), broccoli, cauliflower, mushrooms and parsley.
3. Add pasta and toss. Pour dressing over salad and add cheese.
4. Let marinate overnight. Serves 20.
