Orange Slice Cake

카테고리: Dessert

재료

  • 1 cup butter or margarine
  • 2 cups sugar
  • 4 eggs
  • 1 tsp. soda
  • 1/2 cup buttermilk
  • 3 1/2 cups flour
  • 1 lb. dates, chopped
  • 1 lb. candy orange slices, chopped
  • 1 can flaked coconut
  • 2 cups chopped nuts

영양정보

치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당

  • 484kcal칼로리
  • 4.08g단백질
  • 20.41g지방
  • 70.75g탄수화물
  • 36.05g당류
  • 0.83g나트륨

설명

1. Cream butter or margarine and 2 cups sugar until smooth.

2. Add eggs, 1 at a time, and beat well after each addition.

3. Dissolve soda in buttermilk and add to the creamed mixture.

4. Place flour in a large bowl and add dates, orange slices, and nuts.

5. Stir to coat each piece.

6. All flour mixture and coconut to the creamed mixture. This makes a very stiff dough that should be mixed with hands. Put in a greased and floured 13 x 9 x 2 inch pan.

7. Bake at 250 degrees for 2

8. 1/2 to 3 hours.

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