Orange Slice Cake
카테고리: Dessert
재료
- 1 cup butter or margarine
- 2 cups sugar
- 4 eggs
- 1 tsp. soda
- 1/2 cup buttermilk
- 3 1/2 cups flour
- 1 lb. dates, chopped
- 1 lb. candy orange slices, chopped
- 1 can flaked coconut
- 2 cups chopped nuts
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영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 484kcal칼로리
- 4.08g단백질
- 20.41g지방
- 70.75g탄수화물
- 36.05g당류
- 0.83g나트륨
설명
1. Cream butter or margarine and 2 cups sugar until smooth.
2. Add eggs, 1 at a time, and beat well after each addition.
3. Dissolve soda in buttermilk and add to the creamed mixture.
4. Place flour in a large bowl and add dates, orange slices, and nuts.
5. Stir to coat each piece.
6. All flour mixture and coconut to the creamed mixture. This makes a very stiff dough that should be mixed with hands. Put in a greased and floured 13 x 9 x 2 inch pan.
7. Bake at 250 degrees for 2
8. 1/2 to 3 hours.
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