Old Fashioned Molasses Cake
재료
- 1 1/2 c. sifted all-purpose flour
- 1 1/2 tsp. baking soda
- 1/2 tsp. cinnamon
- 1/2 tsp. ginger
- 1/4 tsp. cloves
- 1/4 tsp. salt
- 1 egg, beaten
- 1/2 c. butter, melted
- 1 c. light molasses
- 1/2 c. hot water
영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 400kcal칼로리
- 4.0g단백질
- 10.0g지방
- 76.0g탄수화물
- 40.0g당류
- 0.0g섬유질
- 1.05g나트륨
설명
1. Preheat oven to 375°.
2. Grease a 9 x 9 x 1-inch pan.
3. Sift flour with soda, spices and salt.
4. Set aside.
5. In large bowl, beat eggs, butter, molasses and water until mixed well.
6. Add flour mixture, beating until smooth.
7. Pour into pan; bake 30 to 35 minutes.
8. Cool partially in pan on wire rack.
9. Serve warm.
10. It's a very good cake.
