Oatmeal Raspberry Bar Cookies
카테고리: Dessert
재료
- 1/2 c. room-temperature butter
- 1/2 c. light brown sugar
- 1 c. flour
- 1/4 tsp. baking soda
- 1/8 tsp. salt
- 1 c. rolled oats
- 3/4 c. fruit only seedless raspberry jam
설명
1. Heat the oven to 350°.
2. Butter an 8-inch square pan.
3. Line it with aluminum foil and then butter the foil.
4. Mix all the ingredients together, except the jam.
5. Press 2 cups of the mixture into the bottom of the prepared pan.
6. Spread the jam to within 1/4-inch of the edge.
7. Sprinkle the remaining crumb mixture over the top and lightly press it into the jam.
8. Bake 35 to 40 minutes and allow to cool on a wire rack before cutting.
9. Makes 24 (2 x 1 1/2-inch) bars.
