Oatmeal Cookies
카테고리: Dessert
재료
- 2 c. flour
- 1 tsp. baking soda
- 1 c. softened butter
- 2 eggs
- 1 1/2 c. oats
- 2 tsp. baking powder
- 1 tsp. salt
- 1 1/2 c. brown sugar
- 1 Tbsp. water
- 1 c. raisins
영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 460kcal칼로리
- 8.2g단백질
- 18.0g지방
- 63.0g탄수화물
- 16.0g당류
- 6.3g섬유질
- 0.37g나트륨
설명
1. Preheat oven to 375°.
2. In large bowl, combine butter, brown sugar, eggs and water until creamy.
3. Gradually add dry ingredients except oats and raisins.
4. Add these last.
5. Drop by rounded tablespoonfuls onto greased cookie sheet.
6. Bake 10 to 12 minutes.
