Never Fail Pie Crust
카테고리: Dessert
재료
- 5 c. flour
- 2 c. lard
- 2 tsp. salt
- 1 egg
- milk
설명
1. Mix flour, lard and salt up good.
2. Beat egg in cup; add enough milk to finish filling cup.
3. Pour egg and milk mixture over flour and lard mixture.
4. Work all together good.
5. You can roll these out and put in pans and freeze.
6. Freezes very good.
7. Makes about 7 crusts according to pan size.
