Mississippi Mud Cake
카테고리: Dessert
재료
- 1 c. margarine
- 1/3 c. cocoa
- 2 c. sugar
- 4 eggs
- 1 tsp. vanilla
- 1 1/2 c. flour
- 1 1/2 c. pecans
- 1 small jar marshmallow cream
설명
1. Melt margarine and cocoa in large saucepan.
2. Add sugar, egg, vanilla, flour and pecans.
3. Mix well.
4. Pour into greased and floured pan (15 x 10 1/2 x 1/2-inch).
5. Bake at 350°
6. for 20 to 30 minutes. Spread marshmallow cream on top of warm cake.
