Marinated Vegetable Salad
재료
- 1 can English peas, drained
- 1 can white Shoe Peg corn, drained
- 1 can French-style green beans, drained
- 1 jar diced pimento, drained
- 1/2 c. diced celery
- 1/2 c. chopped green pepper
- 1/2 c. chopped green onion
- 1 c. sugar
- 3/4 c. vinegar
- 1/2 c. vegetable oil
- 1/2 tsp. salt and pepper
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영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 129kcal칼로리
- 1.18g단백질
- 11.76g지방
- 5.88g탄수화물
- 1.18g당류
- 2.4g섬유질
- 0.94g나트륨
설명
1. Combine vegetables, tossing lightly.
2. Combine last 4 ingredients in a saucepan; bring to a boil, stirring occasionally. Pour over vegetables, stirring gently to blend.
3. Cover and chill 24 hours.
4. Serve on lettuce leaf.
5. Serves 6 to 8.
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