Kiss Cakes
카테고리: Dessert
재료
- 4 egg whites
- 2 c. fine granulated sugar
- 1 Tbsp. cornstarch
- dash of salt
- 1 tsp. vanilla
- 3 drops almond extract
- 1 c. pecans, chopped
영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 480kcal칼로리
- 5.5g단백질
- 29.0g지방
- 50.0g탄수화물
- 31.0g당류
- 0.6g섬유질
- 0.95g나트륨
설명
1. Beat egg whites very stiff; add sugar a little at a time. This is important.
2. Sprinkle in cornstarch and salt; add flavorings and pecans a few at a time.
3. Drop mixture by tablespoon onto a cookie sheet lined with brown paper.
4. Bake at 300° for 45 minutes.
5. They are done when you can lift them from the paper.
