Kay'S Hamburger Cakes

카테고리: Dessert

재료

  • 2 lb. ground sirloin with a little bit chuck ground
  • 1 medium onion, finely chopped
  • 2 to 3 Tbsp. butter
  • reserved potato water from "Kay's Creamy Mashed Potatoes"
  • 4 to 6 Tbsp. flour
  • 4 to 6 Tbsp. water

설명

1. Mix your meat (can be purchased from "Ernest & Sons Meat Market"; tell Sam it's for "Kay's Hamburger Cakes" and he will make it for you) with the onion and form 7 hamburger patties.

2. In a very large frypan, melt butter, then brown patties well on both sides and cook through.

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