Hummingbird Cake
카테고리: Dessert
재료
- 3 c. all-purpose flour
- 2 c. sugar
- 1 tsp. soda
- 1 tsp. salt
- 1 tsp. cinnamon
- 3 eggs
- 1 c. vegetable oil
- 1 1/2 tsp. vanilla
- 18 oz. crushed pineapple, drained
- 1 c. chopped pecans
- 1 c. chopped bananas
- 1 (8 oz.) pkg. cream cheese
영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 324kcal칼로리
- 2.94g단백질
- 16.18g지방
- 48.53g탄수화물
- 32.35g당류
- 1.5g섬유질
- 0.42g나트륨
설명
1. Combine the flour, sugar, soda, salt and cinnamon in a large mixing bowl.
2. Add eggs and oil, stirring until dry ingredients are moistened.
3. (Do not beat with mixer.)
4. Stir in vanilla, pineapple, 1 cup pecans and bananas.
5. Spoon batter in greased and floured 2 (9-inch) pans at 350° for 28 to 30 minutes.
