Green Pepper Jelly
재료
- 2 c. green peppers, ground in blender
- 7 c. sugar
- 1 1/2 c. white vinegar
- 1 tsp. turmeric
- 1 (6 oz.) pkg. Certo
- green food coloring
영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 316kcal칼로리
- 0.0g단백질
- 0.0g지방
- 73.68g탄수화물
- 73.68g당류
- 0.0g섬유질
- 0.0g나트륨
설명
1. Blend green peppers, sugar, white vinegar and turmeric; cook to boiling.
2. Boil 1 minute.
3. Remove from heat.
4. Add Certo.
5. Stir for 5 minutes.
6. Add 10 or less drops of green food coloring.
7. Pour into sterilized glasses and seal with wax.
8. Serve jelly over Philadelphia cream cheese and Ritz crackers.
