Grandma Cade'S French Silk Pie

카테고리: Dessert

요리: French

재료

  • 3/4 c. sugar
  • 1/2 c. butter
  • 1 tsp. vanilla
  • 2 eggs
  • 1 sq. unsweetened chocolate

설명

1. Melt chocolate and let cool.

2. Cream sugar and butter well. Add cooled chocolate and vanilla.

3. Add one egg and beat for 3 minutes.

4. Then add second egg and beat another 3 minutes at medium speed.

5. Pour into cooled pie shell and refrigerate. Serve with whipped cream.

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