Graham Cracker Cake
카테고리: Dessert
재료
- 1/2 c. butter or margarine
- 1 c. sugar
- 3 eggs
- 2 tsp. baking powder
- 3/4 c. milk
- 1 tsp. vanilla
- 1 c. chopped nuts
- 1 lb. graham crackers
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영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 433kcal칼로리
- 6.66g단백질
- 9.98g지방
- 79.87g탄수화물
- 26.62g당류
- 3.33g섬유질
- 1.08g나트륨
설명
1. Cream butter and sugar.
2. Add egg yolks.
3. Beat thoroughly. Combine with graham cracker crumbs, rolled fine, and baking powder. Add flavoring, milk and nuts.
4. Mix thoroughly.
5. Fold in stiffly beaten egg whites.
6. Pour into well-oiled, shallow pans.
7. Bake at 375° for about 30 minutes.
8. Serve with whipped cream.
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