German Potato Salad

카테고리: Salad

재료

  • 6 to 8 medium to large potatoes, cooked
  • 6 Tbsp. salad oil
  • 3 Tbsp. vinegar
  • 3 Tbsp. lemon juice
  • 1 Tbsp. grated onion
  • 1 1/2 tsp. salt
  • 2 Tbsp. chopped parsley
  • 5 slices bacon, cooked and crumbled
  • 1/4 tsp. ground pepper

영양정보

치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당

  • 96kcal칼로리
  • 1.6g단백질
  • 2.4g지방
  • 17.6g탄수화물
  • 6.4g당류
  • 1.6g섬유질
  • 1.0g나트륨

설명

1. Slice potatoes in casserole or bowl.

2. Heat the oil in bacon pan.

3. Add vinegar, lemon juice, onion and salt.

4. Pour over potatoes.

5. Sprinkle on parsley, bacon and pepper.

6. Heat until warm. Toss and serve.

7. Yields 8 to 10 servings.

더 많은 레시피를 확인하세요