German Pancake
카테고리: Dessert
재료
- 6 eggs
- 3/4 c. flour
- 3/4 c. milk
- 1/3 c. sugar
- 1 Tbsp. vanilla extract
- 1 pinch salt
- 4 Tbsp. butter or margarine
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영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 342kcal칼로리
- 5.26g단백질
- 0.0g지방
- 78.95g탄수화물
- 23.68g당류
- 7.9g섬유질
- 2.5g나트륨
설명
1. Preheat oven to 400°.
2. Blend it all together and put into a 10-inch skillet (cast-iron preferred).
3. Prepare skillet by smearing 4 tablespoons butter all around the inside.
4. Bake 25 to 35 minutes, until golden brown.
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