Fruit Cobbler

재료

  • 1 stick margarine
  • 1 1/2 c. sugar
  • 1 c. flour
  • 3/4 c. milk
  • 2 c. berries with juice (or any fruit)

영양정보

치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당

  • 378kcal칼로리
  • 5.41g단백질
  • 6.76g지방
  • 75.68g탄수화물
  • 45.95g당류
  • 2.7g섬유질
  • 0.57g나트륨

설명

1. Melt butter in pan.

2. Mix 1 cup sugar, flour and milk into batter.

3. Pour into butter but do not mix.

4. Combine berries, 1/2 cup sugar and 1/2 cup juice and pour over batter.

5. Do not mix. Bake at 325° for one hour.

6. Serve warm or cool.

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