Frozen Chocolate Pie
카테고리: Dessert
재료
- 1 (3 oz.) pkg. cream cheese, softened
- 1/2 c. sugar
- 1 tsp. vanilla
- 1/3 c. cocoa
- 1/3 c. milk
- 1 (8 oz.) carton whipped topping
- 1 (9-inch) pastry shell, baked
영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 429kcal칼로리
- 6.89g단백질
- 25.11g지방
- 43.11g탄수화물
- 13.56g당류
- 2.67g섬유질
- 1.09g나트륨
설명
1. In a mixing bowl, beat cream cheese, sugar and vanilla until smooth.
2. Add cocoa alternately with milk.
3. Mix well.
4. Fold in whipped topping.
5. Pour into shell.
6. Freeze for 8 hours or overnight.
7. Serve directly from the freezer.
8. (Pie does not need to be thawed to cut.)
