Fresh Apple Cake
카테고리: Dessert
재료
- 1 c. oil
- 2 c. sugar
- 1 tsp. vanilla
- 1 tsp. soda
- 1 tsp. cinnamon
- 1 tsp. ground cloves
- 3 eggs
- 3 c. plain flour
- 1 tsp. salt
- 1 tsp. nutmeg
- 1 c. chopped pecans
- 3 c. peeled and diced apples
영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 264kcal칼로리
- 2.48g단백질
- 10.74g지방
- 36.36g탄수화물
- 14.05g당류
- 0.0g섬유질
- 0.74g나트륨
설명
1. Mix oil, eggs, sugar and vanilla well.
2. Sift dry ingredients and blend with first mixture (mixture will be thick).
3. Add apples and pecans.
4. Grease and flour Bundt pan.
5. Put in cold oven.
6. bake at 350° for 1 hour and 10 minutes.
7. Let cake cool some before removing from pan.
8. While still warm, glaze.
