Fresh Apple Cake
카테고리: Dessert
재료
- 3 c. sugar
- 1 1/2 c. cooking oil
- 3 c. flour
- 1 tsp. each soda, salt, allspice, cinnamon
- 3 eggs
- 1 tsp. vanilla
- 3 c. raw apples, grated
- 1 c. pecans
영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 264kcal칼로리
- 2.48g단백질
- 10.74g지방
- 36.36g탄수화물
- 14.05g당류
- 0.0g섬유질
- 0.74g나트륨
설명
1. Cream sugar and oil.
2. Sift remainder of dry ingredients and add to creamed mixture alternately with 1 well beaten egg at a time. Add vanilla, apples and nuts.
3. Pour into greased and floured Bundt pan.
4. Bake 325° oven for 45 minutes to 1 hour.
